Posts Tagged: ‘Tuiles’


Posted on June 4, 2010 - by Jules Shepard

Cookie Crisps or Tuiles

Cookie Crisps or Tuiles

Tweet 4 Tbs. butter or non-dairy alternative (Earth Balance® Buttery Sticks) 1/2 cup lightly packed brown sugar (Wholesome Sweeteners®) 1/4 cup Jules Gluten Free™ All-Purpose Flour 1/4 cup finely ground almonds (OR 1/4 cup Jules Gluten Free™ All Purpose Flour) 1 teaspoon vanilla bean paste OR 1 teaspoon vanilla extract (Nielson-Massey® Madagascar Bourbon Pure Vanilla [...]


Posted on June 4, 2010 - by Jules Shepard

Strawberry Soup or Sorbet

Strawberry Soup or Sorbet

Tweet I thought back to an appetizer I had made several years ago at the urging of my mother – the biggest strawberry lover I know – which was so successful that it found its way into my first cookbook, Nearly Normal Cooking for Gluten-Free Eating. I turned to page 25, and reviewed the simple [...]


1in133.org - Support Gluten-Free Food Labeling

My ThinkGlass countertop eliminates contamination concerns, beautifully. - thinkglass.com