You may be tempted to think pumpkin would make a dense and heavy pancake but you would be wrong in this case. Feast your eyes on these autumn beauties and celebrate the passing of pumpkin season in delicious style! For even more delicious fun, make these into Jack-O-Lantern Pancakes!
This is not your ordinary scone. This moist, tender treat bursting with berries and crispy-topped by a light coating of cinnamon and sugar bears little resemblance to the dry, hard scones most recipes produce. This recipe also only takes about 5 minutes to make, and 10 minutes to bake, so it’s ready before the bus pulls up in the morning! Nothing not to love about this recipe, and now it’s tailored to the season!
It’s week 2 of our “Get-You-Ready-for-Gluten-Free-Thanksgiving” recipe newsletters! Last week was Gluten-Free Pumpkin Muffins and this week, it’s Pie Making 101!
This twist on the traditional will please all palates — chocolate lovers are placated by the chips that offer a sweet counterbalance to the molasses, and any kid loves a cookie rolled in sugar! The peanut butter-chocolate fans in my midst are thrilled with that option, and I love that the figs bring a moist, cake-like texture to these chewy cookies, and that they pair so well with the ginger and cinnamon. Could be a new family favorite!
This fantastic recipe produces a savory, light and fluffy corn cake with a kick that enhances wonderful foods like stews and chili!
There are those recipes … you know the ones – that simply MUST accompany holidays or the holiday just isn’t the same?! Well, this is one of those treasures! Recreated from a lost recipe, made gluten-free, dairy-free & even refined sugar-free (if you need to go there), and taken up a notch with a crock pot version that is just too easy and delicious to be believed! Part of the Home for the Holidays gluten-free blogger event & contest!
It can be tricky at the holidays to find the right food for every time of day, and one that will make all the guests happy. This overnight Scrumptious Holiday-Worthy “Nog” French Toast Casserole is just the ticket! So easy, so delectable, so ready early in the morning for your overnight guests … you’ll want to celebrate the holidays more often with this winning recipe!
Think pies are too difficult to make, especially gluten-free? Think again! Jules shows off not one, but 3, easy & delicious gluten-free, allergy-friendly pumpkin pies, plus an impressive, but simple, cranberry-apple dessert for the cake-lovers in your midst!
Delicious pumpkin pie need not be difficult or time-consuming to make. Pie crust, graham cracker crust, or no crust at all, this recipe will become a Thanksgiving favorite for your family!
Apples and cranberries marry so well in this light, moist and super easy-to-make cake that will delight your family or holiday guests on any occasion!
