Posts Tagged: ‘Pumpkin’
Posted on November 29, 2011 - by Jules Shepard
Think pies are too difficult to make, especially gluten-free? Think again! Jules shows off not one, but 3, easy & delicious gluten-free, allergy-friendly pumpkin pies, plus an impressive, but simple, cranberry-apple dessert for the cake-lovers in your midst!
Posted on November 21, 2011 - by Jules Shepard
Delicious pumpkin pie need not be difficult or time-consuming to make. Pie crust, graham cracker crust, or no crust at all, this recipe will become a Thanksgiving favorite for your family!
Posted on November 7, 2011 - by Jules Shepard
Thanksgiving is almost here! Downshift from panic mode and follow this cheat sheet of tips and recipes to a safe, tasty and very happy gluten-free holiday!
Posted on October 30, 2011 - by Jules Shepard
How do you take cornbread and make it even better? Add some pumpkin! Even moister, even tastier … with a hint of pumpkin spice – these pumpkins will mellow your spicy chili and give you just enough sweet stuff that you may not need dessert. Yep – they rock.
Posted on October 20, 2011 - by Jules Shepard
You may have picked up on a theme with me lately … pumpkin pancakes, pumpkin cookies, pumpkin seeds, pumpkin cornbread … yes, I’m in full-on pumpkin mode! These pumpkin muffins are just right – full of that yummy pumpkin flavor but not too sweet. Perfect for these cool autumn mornings!
Posted on October 17, 2011 - by Jules Shepard
A yummy, healthy, totally easy treat that makes jack-o-lantern carving even more fun! If you prefer sweet to salty munchies, simply sprinkle the pepitas (pumpkin seeds) with cinnamon-sugar instead of salt.
Posted on October 15, 2011 - by Jules Shepard
Jules shares 4 perfect gluten-free pumpkin recipes on Fox 5 News in Washington D.C.!
Posted on October 10, 2011 - by Jules Shepard
Love cornbread? Craving pumpkin? Looking to eat healthy or vegan (but never miss the taste!)? Want to slip nutrition in where your family will never suspect it? Have I got the recipe for you! Once you try this recipe, you may never go back to regular cornbread again!
Posted on November 10, 2010 - by Jules Shepard
I love pumpkin. I love cheesecake. I have made various incarnations of this delectable combination, but this one served in a bar form is so super easy to make and to eat, that I’m sure you’ll love it too! Add this to your holiday menu hit list, even if you are dairy-free, as it is just as yummy without the dairy – I promise!
Posted on November 9, 2010 - by Jules Shepard
Apple butter is easier than you might think! Try it today and enjoy it with your favorite homemade gluten-free bread tonight!