Posts Tagged: ‘Nut-Free’
Posted on March 6, 2014 - by Jules Shepard
Quinola (gluten-free granola made from quinoa) is just the right amount of crunchy, just the right amount of sweet. No nuts. No oats. No flaxseeds. Just quinoa.
Posted on January 23, 2014 - by Jules Shepard
Gluten-Free Gingerbread Houses aren’t just for Christmas anymore! Halloween, Valentine’s Day, Easter … whenever the house-building spirit moves you (and especially on those cold January and February snow days) … gingerbread house making is one of the most fun family activities you can enjoy in the kitchen!
Posted on August 10, 2013 - by Jules Shepard
Whip up this easy gluten-free treat in 5-10 spare minutes this weekend and make everyone in your family happy with your newfound, delicious recipe. They may never go back to plain ol’ rice crispy treats again!
Posted on April 23, 2012 - by Jules Shepard
In this recipe you have a choice: either use my Jules Gluten Free™ All Purpose Flour OR a combination of 6 other gluten-free whole grains and starches. Choose easy, or have an option if you have lots more food sensitivities in your midst! Either way, there is nothing to miss here. Full of delicious lemony flavor, but free of gluten, dairy and eggs!
Posted on March 13, 2012 - by Jules Shepard
This twist on a traditional favorite promises to be internationally and universally loved, no matter what your food restrictions! That’s right — this recipe is allergy-friendly, too! (gluten, dairy, soy, nut & egg-free!)