Posts Tagged: ‘Desserts’
Posted on May 28, 2012 - by Jules Shepard
One of my favorite recipes to welcome warmer weather! Try these shortcakes plain with yogurt for breakfast; with ice cream and chocolate for dessert, or be a purist and pick some fresh berries this summer and smother it with yummy strawberries, blackberries, raspberries, boysenberries, strawberry-rubarb coulis … you get the picture? This recipe goes with everything!
Posted on May 10, 2012 - by Jules Shepard
My new Jules Cake Mix makes a beautiful 2-tier cake, a 9×13 cake or more than 24 cupcakes — perfect for birthdays, class parties, dinner guests, weddings … you name it! Chocolate cake is super easy with my mix, so don’t delay! Delicious gluten-free chocolate cake is in your very near future!
Posted on May 2, 2012 - by Jules Shepard
Tres Leches Cake is served all over the world using different accent ingredients which range from rum to caramel, but always using 3 milks (hence the name!). What makes my version even more special are the coconut and almond accent flavors, and the fact that this cake is entirely gluten, dairy and egg-free. A vegan tres leches cake? You bet! And topped with homemade coconut whipped cream, it tastes like a dream!
Posted on April 2, 2012 - by Jules Shepard
For thes adorable Easter cupcakes, I used my favorite base cake recipe and used all natural food coloring, gluten-free jelly beans and sprinkles, and Clif Kid Organic Twisted Fruit ropes for the handles, adorned a few with Peeps (they’re gluten-free too!) and I suddenly had some of the cutest little cakes I’ve ever made!
Posted on March 9, 2012 - by Jules Shepard
Throw in whatever you’d imagine loving in a big ol’ bowl of granola, and you’ll have the most delicious, squint-and-blur “healthy” cookie you could hope for!
Posted on February 29, 2012 - by Jules Shepard
My personal favorite Girl Scout Cookie was always the Tag-a-Long: what could be better than chocolate and peanut butter?! Now you can make these delectable treats yourself any time you like, gluten and allergen-free!
Posted on February 9, 2012 - by Jules Shepard
Whether you like your brownies cake-like or fudgy, these will please you, and if you offer your love a decadent chocolate treat with amazing, slightly crispy tops and chewy, deliciously moist centers, you can’t be refused!
Posted on February 3, 2012 - by Jules Shepard
This versatile cake recipe can turn any occasion into a SUPER celebration!
Posted on January 23, 2012 - by Jules Shepard
This fantastic recipe produces a savory, light and fluffy corn cake with a kick that enhances wonderful foods like stews and chili!
Posted on January 5, 2012 - by Jules Shepard
Chocolate-Cream-Cheese Deliciousness, gluten and dairy-free? Indeed! This crowd-pleaser recipe will turn heads and turn up smiles!