Posted on December 5, 2012 - by Jules Shepard
Gluten-Free Challah with Apples & Raisins
Tweet Jewish holidays have wonderful traditions, most involving food. One of my favorites is challah, a yeasted egg bread that is served on religious occasions and at ceremonies. Challah is not just reserved for these special meals, though. It’s a wonderful treat for anyone at any time of year. In fact, it’s not only a [...]
