Tweet If the holidays left you counting those calories wherever you turn, your ears might perk up at the name of this recipe. Maybe you’ve already heard rumors that adding diet soda to a chocolate cake mix creates lower fat, but delicious cupcakes. Well the rumors are true, even with a gluten-free mix! You have [...]
My new Jules Cake Mix makes a beautiful 2-tier cake, a 9×13 cake or more than 24 cupcakes — perfect for birthdays, class parties, dinner guests, weddings … you name it! Chocolate cake is super easy with my mix, so don’t delay! Delicious gluten-free chocolate cake is in your very near future!
For thes adorable Easter cupcakes, I used my favorite base cake recipe and used all natural food coloring, gluten-free jelly beans and sprinkles, and Clif Kid Organic Twisted Fruit ropes for the handles, adorned a few with Peeps (they’re gluten-free too!) and I suddenly had some of the cutest little cakes I’ve ever made!
Chocolate-Cream-Cheese Deliciousness, gluten and dairy-free? Indeed! This crowd-pleaser recipe will turn heads and turn up smiles!
By now, you’ve no doubt painstakenly poured over the loot that your kids dragged home or the leftovers you might have from your own Halloweening. So now what? Well, I have a tasty answer to help you get rid of some of your loot!
Spread the love by sharing these gorgeous berry-colored treasures with your family and friends this Valentine’s Day, or on any yummy occasion!
Birthday cakes were one of the things I missed most when I had to go gluten-free. It took me years, but I finally developed a recipe that makes me want to celebrate every occasion with cake again!
Tweet To achieve a super smooth frosting, spread this recipe of chocolate or white frosting on your cake. Allow it to set for approximately 30 minutes, then gently smooth by rubbing your fingers along a Viva paper towel laid on top of the frosting. The result is the super smooth frosting look of the chocolate [...]
Tweet 3 cups Jules Gluten Free™ All-Purpose Flour 1 Tbs. gluten-free baking powder 1/4 cup powdered milk, dairy or non-dairy (I use DariFree Original) 1/4 tsp. salt 1/2 cup butter or non-dairy alternative (I like Earth Balance® Buttery Sticks) 2 cups granulated cane sugar 4 large eggs 2 tsp gluten-free vanilla extract 1 cup milk [...]
Tweet Your child need not feel left out of school birthdays, holidays or other food-related occasions. Here are some tips to make food-based school activities inclusive and fun: Be Proactive. Set up a meeting with the principal and classroom teacher before school starts, if possible, to explain your child’s food restrictions and what is necessary [...]
