Posts Tagged: ‘Allergy Friendly’
Posted on October 4, 2012 - by Jules Shepard
Autumn and Pumpkin Pie go hand-in-hand, but what about all the other delicious treats you can make with this low fat, healthy and super tasty gourd? This recipe for Pumpkin Banana Bread is one of my favorites.
Posted on September 29, 2012 - by Jules Shepard
An estimated 30-50 million American adults are lactose intolerant (whether they know it or not!) and many more of those with celiac disease also must avoid lactose. So, how do you bake gluten AND dairy-free? Read on!
Posted on September 27, 2012 - by Jules Shepard
This recipe is a fun twist on traditional baked apples. Obviously, you can bake these without the crust, but they are so pretty with the crust that I couldn’t resist!
Posted on September 14, 2012 - by Jules Shepard
Tweet If there was one universally loved food, it just might have to be the pancake.Light and fluffy, topped with warm maple syrup, fresh berries, confectioner’s sugar … however you top ‘em, everybody loves pancakes. The problem is that folks wish they could make gluten-free pancakes turn out like the ones they were used to — true [...]
Posted on September 6, 2012 - by Jules Shepard
If you fear you’ll never have a decent biscuit again, you must try my gluten-free biscuit recipe! (Dairy and egg-free, too!) Winning the hearts of gluten-free’ers everywhere!
Posted on August 22, 2012 - by Jules Shepard
No matter the season, you can make a delicious cobbler from any combination of fruits — even frozen! This easy recipe will be one you’ll want to use any time of year – so quick and simple, it’s sure to become a family favorite!
Posted on August 16, 2012 - by Jules Shepard
Whether there’s a hurricane bearing down on you (and you need happy snacks that don’t require electricity!) or you’re enjoying a fireside romantic moment or scout camping festivities or … really, when isn’t a good time for s’mores?! I’ve never met anyone who didn’t like s’mores, and just because you’re gluten-free doesn’t mean you have to be deprived of this universally-loved treat!
Posted on July 26, 2012 - by Jules Shepard
For all the strawberry lovers in your life, I give you Strawberries & Cream Cake (Gluten-Free and Dairy-Free!).
Posted on June 26, 2012 - by Jules Shepard
No need to fuss over making, serving and cleaning up traditional two-crust pies! These Gluten-Free Pie Pops and Pie Cups take the stress out of pie-making, and make clean-up a breeze!
Posted on June 13, 2012 - by Jules Shepard
Can you think of anything better than a light, airy, not-too-sweet chocolate cake? Well this recipe takes it to the next level, using gluten-free beer to add subtle undertones of toffee and mocha. And it even has a creamy top, like a good frosty mug!