Posted on December 8, 2011 - by Jules Shepard
It can be tricky at the holidays to find the right food for every time of day, and one that will make all the guests happy. This overnight Scrumptious Holiday-Worthy “Nog” French Toast Casserole is just the ticket! So easy, so delectable, so ready early in the morning for your overnight guests … you’ll want to celebrate the holidays more often with this winning recipe!
Posted on November 29, 2011 - by Jules Shepard
Think pies are too difficult to make, especially gluten-free? Think again! Jules shows off not one, but 3, easy & delicious gluten-free, allergy-friendly pumpkin pies, plus an impressive, but simple, cranberry-apple dessert for the cake-lovers in your midst!
Posted on November 21, 2011 - by Jules Shepard
Delicious pumpkin pie need not be difficult or time-consuming to make. Pie crust, graham cracker crust, or no crust at all, this recipe will become a Thanksgiving favorite for your family!
Posted on November 16, 2011 - by Jules Shepard
Apples and cranberries marry so well in this light, moist and super easy-to-make cake that will delight your family or holiday guests on any occasion!
Posted on November 12, 2011 - by Jules Shepard
Making a deliciously flaky pie crust is possible, even gluten free! (And it’s not as hard as you might think!). Step-by-step photos show you how to make the perfect gluten-free pie crust!
Posted on November 7, 2011 - by Jules Shepard
Thanksgiving is almost here! Downshift from panic mode and follow this cheat sheet of tips and recipes to a safe, tasty and very happy gluten-free holiday!
Posted on November 2, 2011 - by Jules Shepard
By now, you’ve no doubt painstakenly poured over the loot that your kids dragged home or the leftovers you might have from your own Halloweening. So now what? Well, I have a tasty answer to help you get rid of some of your loot!
Posted on October 30, 2011 - by Jules Shepard
How do you take cornbread and make it even better? Add some pumpkin! Even moister, even tastier … with a hint of pumpkin spice – these pumpkins will mellow your spicy chili and give you just enough sweet stuff that you may not need dessert. Yep – they rock.
Posted on October 28, 2011 - by Jules Shepard
Halloween is drawing nigh. Traditions, ghost stories, spirits … and bones (aka cookies) are on my mind! Dip them in your morning coffee or enjoy them after dinner. There really isn’t any time these “Ossa de Mordere” aren’t addictively delicious!
Posted on October 20, 2011 - by Jules Shepard
You may have picked up on a theme with me lately … pumpkin pancakes, pumpkin cookies, pumpkin seeds, pumpkin cornbread … yes, I’m in full-on pumpkin mode! These pumpkin muffins are just right – full of that yummy pumpkin flavor but not too sweet. Perfect for these cool autumn mornings!