Comments on: Gluten-Free Belgian Waffles

By: Jules

Jules — Sun, 07 Oct 2012 16:55:25 +0000

Hi Sandy, for waffles from scratch, you could either use my pancake recipe on my blog or use my Belgian Waffle recipe from my first cookbook, Nearly Normal Cooking for Gluten-Free Eating.

By: Sandy Badgerow

Sandy Badgerow — Sun, 07 Oct 2012 00:02:55 +0000

I have several 5# bags of your flour on hand, do you have a recipe for Belgian waffles without having to buy a mix?

By: New! Jules Gluten Free Pancake and Waffle Mix | Gluten Freeville

New! Jules Gluten Free Pancake and Waffle Mix | Gluten Freeville — Tue, 02 Oct 2012 22:20:45 +0000

[...] chips and they were amazing. Try them with fruit, too. Jules even has a recipe on her site to make Belgian Waffles with her mix and a few simple additions. I’m thinking I’ll try some donuts with this [...]

By: Jules

Jules — Mon, 24 Sep 2012 02:26:05 +0000

Ah, Deb – that’s so sweet! Thank you!!!

By: Jules

Jules — Mon, 24 Sep 2012 02:24:43 +0000

Great, Taylor! I hope you love them as much as my family does!!

By: Jules

Jules — Mon, 24 Sep 2012 02:23:48 +0000

Sorry, Nancy – I did mean to say cup. I’ll change it – thanks for pointing that out!

By: Nancy H.

Nancy H. — Sat, 22 Sep 2012 12:53:34 +0000

In the instructions you say to scoop 1/2-2/3 of batter into the waffle iron. Did you mean to say scoop 1/2-2/3 of a cup of batter? You don’t mention the word ‘cup’.
Just want to be sure what you meant.
Thanks

By: Deb McKinney

Deb McKinney — Sat, 22 Sep 2012 12:15:13 +0000

These sound wonderful! Thank you for helping all of us with our quest for great-tasting foods we can share with all our family and guests while staying true to our necessary GF diets.

By: Taylor

Taylor — Fri, 21 Sep 2012 23:57:19 +0000

Wow, these look amazing and really easy to make! I definitely want to try making these!