Comments on: Strawberry-Rhubarb Muffins

By: Jules

Jules — Mon, 03 Oct 2011 03:00:20 +0000

Hi Karissa, just use lemon juice in place of the vinegar. It’ll work just fine!

By: Karissa

Karissa — Mon, 03 Oct 2011 02:01:20 +0000

Is there a way to make these without vinegar while still avoiding dairy?

By: Jules Gluten Free – Interview with Jules Gluten Free

Jules Gluten Free – Interview with Jules Gluten Free — Tue, 19 Jul 2011 14:03:13 +0000

[...] 2. What is one of the most difficult aspects of developing recipes? Do you ever just hit a wall where you think, “What am I going to make next?” Haha! That’s a funny question because I was with some other gluten-free bloggers this weekend and we were all laughing about how much there is to write about and how we never have enough time! I try to bake by the seasons and use foods that are fresh and available at the time, and I never get through all my recipe ideas! I have fresh rhubarb on my counter right now calling to me to get creative! (Boy, did she ever — check out her Strawberry-Rhubarb Muffins!) [...]

By: a straight message from the baking gods « the day to follow your heart

a straight message from the baking gods « the day to follow your heart — Sun, 10 Jul 2011 20:00:04 +0000

[...] week, i’d been dreaming about this concoction. i came across a tweet sharing this recipe for strawberry rhubarb muffins from jules gluten free website and couldn’t wait to make it. knowing i would never eat a [...]

By: Susan

Susan — Fri, 01 Jul 2011 14:05:15 +0000

Thanks!! I can’t wait to try these. They look delicious!!

By: Jules

Jules — Fri, 01 Jul 2011 02:32:55 +0000

Susan – thanks for pointing that out! I just added the temp: 375 F static (or 350 F convection). Sorry I missed that!

By: Susan

Susan — Thu, 30 Jun 2011 19:21:38 +0000

What should oven be set to?

By: Jules

Jules — Thu, 30 Jun 2011 17:50:48 +0000

Fantastic Brittany! You’re going to love them, and so glad you already have the rhubarb! It’s almost past time for it where I live! Grab some more if you can find it!!! : )

By: Brittany

Brittany — Thu, 30 Jun 2011 17:48:47 +0000

My husband is absolutely goofy for strawberry and rhubarb. And I’m gluten intolerant, so these sound PERFECT! Strawberries? Check. Rhubarb? Check. So Delicious Coconut Milk? Uh oh, almost out! I need to run to the store and get more now! Gonna need some pecans, too! YUM! Can’t wait to make these!