http://blog.julesglutenfree.com/2010/09/cream-cheese-frosting/ Gluten free recipes, resources, and news. Easy allergy friendly recipes and baking tips using Jules Gluten Free Flour. Sun, 19 May 2013 00:18:03 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://blog.julesglutenfree.com/2010/09/cream-cheese-frosting/#comment-170 Jules Sat, 30 Oct 2010 16:19:20 +0000 http://blog.julesglutenfree.com/?p=185#comment-170 Hi Gina, that’s a reasonable question but I’ve thus far never needed to know the answer because they’re so darn good, they get eaten right away! I also use soy cream cheese, which helps. I suspect that the sugar is actually enough in this recipe, but if you have any concerns, certainly refrigerate or freeze.
You make some beautiful cookies, by the way! Nice website! Do you do any gluten free?

]]> http://blog.julesglutenfree.com/2010/09/cream-cheese-frosting/#comment-167 Gina Lannin Fri, 29 Oct 2010 21:00:02 +0000 http://blog.julesglutenfree.com/?p=185#comment-167 Jules- does cream cheese frosting need to be refrigerated once it is on a cupcake? I don’t know if the high sugar content is enough to act as a preservative, and I don’t see anything about refrigeration at the end of your recipe. Thanks!

]]> http://blog.julesglutenfree.com/2010/09/cream-cheese-frosting/#comment-26 Chocolate Beer Cake | Jules Speaks Gluten Free Blog Sat, 09 Oct 2010 13:23:54 +0000 http://blog.julesglutenfree.com/?p=185#comment-26 [...] Check out this recipe for Cream Cheese Frosting. This entry was posted on Friday, September 3rd, 2010 at 1:15 pm and is filed under Cakes, Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site. [...]

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