If the thought of a Saturday morning doughnut makes you weak in the knees, you’ll love this gluten-free version of the delicious original glazed doughnut! Cream-filled, jam-filled, chocolate-glazed, dipped, sugared … you name it, these Gfree doughnuts are made to order!
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GF news, baking tips, wisdom & more from Jules!
Posted on June 7, 2013
Jules offers tips, favorite gluten-free products and go-to recipes to help make it through the modern work day.
Posted on June 5, 2013
Adding a healthy bowl of gluten-free oatmeal to your breakfast options, oatmeal crisp and oatmeal cookies to your dessert choices, and oat flour to your scones and breads can dramatically increase not only the nutrition in your diet, but also your happiness while sticking to the diet.
Posted on May 8, 2013
Looking for a safe and enriching summer experience for your gluten-free kid? Summer camps designed to welcome those with celiac and other dietary restrictions should be at the top of your list!
Testimonials, reviews & press about Jules and her products.
“Your products have made eating gluten free a treat rather than a misfortune, as I discovered I am gluten intolerant last October. Thank You for the wonderful gift you have given me with your amazing flour.”
Cynthia A. Dallas, TX
“Thank you so much for helping me keep the favorite family recipes edible within the family!! What a legacy to be able to give my grandchildren my mother’s and grandmother’s specialties without worrying about Gluten. Thank you!!”
Deb M. – Blog
“Thanks for all you do, Jules – you make if fun to be gluten free!!”
Janet M. E. Facebook
“Maybe we could nominate you all for the Nobel Prize for Baking? Thanks again,”
Linda S.
